Introducing Victoria McClurg, business owner, artisan cheesemaker and winemaker, wow! Victoria started the Barossa Valley Cheese Company in 2003 and is known for creating not only delicious cheeses but turning a cheese tasting into a ‘foodies dream’ experience that is paired with tea, gin, wine, cider and beer. Certainly a must visit destination.
I had pleasure recently of being hosted for a visit at Strathlyn Estate Bed and Breakfast by owner Heather Anderson. What a lovely morning that turned out to be at such a beautiful establishment with vineyard views. It was a delight to interview her as the first Meet Our Business Owners article for VisitBarossa.com.au